I used the roasted tomatoes that was mashed from the Roasted Tomato Soup recipe. Froze it in the freezer for future use.
One day I decided to make a very simple tomato based spaghetti using the frozen roasted tomato paste. Added some minced pork and stir fried it with the paste. Salt and pepper is not necessary as it is already seasoned while making the roasted tomato paste.
Top the cooked spaghetti noodles with the mixture and add some shredded cheese. Simple and easy to make.